Ingredients

• pears
• a few good splashes of maple syrup
• juice of 1-2 oranges
• 1 cinnamon stick

Directions

• Peel and halve the pears and remove the stem, core and seeds.
• Place in a baking dish with some maple syrup, orange juice and the cinnamon stick.
• Bake in a hot oven until tender, basting occasionally.

Serve with whipped cream, clotted cream or ice cream.